This hot mug of cocoa is a real treat for all chocolate lovers! Combining double cream, whole milk, marshmallows with three types of chocolate for the perfect winter warmer.
What you’ll need:
- 50ml double cream
- 100ml whole milk
- 60g chopped milk chocolate
- 25g chopped dark chocolate
- Mini white chocolate buttons
- Start by whipping the double cream until thick and set aside.
- Pour whole milk into a saucepan and heat gently until simmering. Add milk and dark chocolate, then stir until melted.
- Add the chocolate mixture to the cream and pour into mugs, decorate with chocolate buttons and marshmallows.