December 28, 2017

Amaretto fizz

by Orca in Recipe

 

This recipe is a fantastic classic buck fuzz with an Italian twist!

Ingredients:

  • 400ml Amaretto
  • 600ml smooth orange juice
  • 75cl prosecco

Method:

Mix Amaretto, orange juice and prosecco in a jug. Then ladle the mixture into champagne flutes. Add a strip orange zest to each glass, if you like.