Our

Menus

Here at Il Michelangelo, we produce menus to create a truly sensational Italian dining experience.
We use local produce wherever possible, and import the finest, seasonal Italian ingredients when necessary. Our expert chefs create modern takes on the most classic Italian recipes, with influence from every region of Italy, the land and the surrounding Mediterranean Sea. This truly is food to invigorate all of the senses, for any occasion.
All our menus can be downloaded individually from MENU DOWNLOADS below.

Read our menus

Click the tabs below to read our menus

Starters

Zuppa del Giorno v
Soup of the day accompanied with rustic bread

Fungo Spinaci e Caprino v
Portobello mushroom stuffed with spinach, goat cheese and Parmesan, flavoured with rocket pesto

Salmone con Ricotta e Mascarpone
Smoked salmon roulade stuffed with chives, citrus, ricotta and mascarpone, served on a bed of champagne vinegar flavoured chard

Costolette di Maiale in Salsa Barbecue
Pork spare ribs slow cooked in smoky barbecue sauce, accompanied with crispy pancetta and dried apricots

Terrina d’Anatra con Noci e Castagne
Duck terrine served with chestnut purée, walnuts, pomegranate and toasted bread, flavoured with dark chocolate balsamic

Mains

Branzino Mediterraneo
Fillet of sea bass cooked with Mediterranean herbs, butter and white wine, baby new potatoes, spinach, lemon & white wine sauce

Linguine allo Scoglio
Linguine cooked with king prawns, mussels, clams, cherry tomatoes, white wine and chilli

Risotto alle Verdure v
Arborio rice cooked with asparagus, broad beans, courgettes and Parmesan

Tacchino Arrosto
Traditional roasted turkey served with all the trimmings

Medaglioni al Tartufo
Medallions of prime British beef fillet steak cooked with wild mushrooms, Madeira wine and cream, flavoured with truffle oil and served with seasonal vegetables and baby potatoes

Desserts

Tiramisu
The authentic Italian trifle flavoured with coffee and Amaretto liqueur

Pannacotta al Cioccolato Bianco e Lamponi
Creamy dessert flavoured with white chocolate and raspberry coulis

Christmas Pudding
The classic Christmas Pudding served with Brandy sauce

Cheesecake
Homemade cheesecake of the day

Available every day From December 1st – 24th

Lunchtime – £23.95 pp • Evening – £29.95 pp.

Bookings are now being taken for parties during the run-up to Christmas, Christmas Day and our special New Years Eve Party featuring live entertainment.
Booking is essential to avoid disappointment.

 

CHRISTMAS DAY MENU COMING SOON

Zuppa del Giorno (v) • £5.95
Soup of the day served with homemade Italian bread.

Funghi al Porto (v) • £7.15
Mixed mushrooms cooked in butter and garlic with Port and a touch of cream.

Bianchetti • £7.15
Deep fried white bait served with tartare sauce.

Calamari Fritti • £7.65
Deep fried squid served with tartare sauce.

Gamberoni all’ Aglio • £9.50
King prawns in white wine, garlic and butter with a hint of chilli on toasted ciabatta bread.

Antipasto Misto • £8.95 – For two persons • £14.50
A selection of Italian cured meats with olives, mozzarella and marinated char-grilled vegetables.

Bruschetta al Pomodoro (v) • £6.50
Toasted bread topped with fresh chopped tomatoes flavoured with garlic, basil and extra virgin olive oil.

Caprese (v) • £7.95
Beef tomato, buffalo mozzarella, fresh basil and extra virgin olive oil.

Prosciutto e Melone • £8.15
Italian prosciutto crudo and melon dressed with forest fruit coulis.

Pâté della Casa • £7.15
Homemade chicken liver pâté served with toasted bread, small pickled cucumbers and homemade apple and walnut chutney.

Cestino di Pane (v) • £2.60
A selection of home made bread.

Pane & Olive (v) • £4.75
Home made bread and marinated olives.

Pizza all’Aglio (v) • £5.95
Garlic pizza flavoured with rosemary and extra virgin olive oil.

Pizza Aglio e Pomodoro (v) • £6.50
Garlic pizza with tomato sauce.

Pizza Aglio e Mozzarella (v) • £7.50
Garlic pizza topped with mozzarella.

Rucola (v) • £4.95
Rocket salad, cherry tomato, shavings of Parmesan and extra virgin olive oil.

Pomodoro & Cipolla (v) • £4.50
Beef tomato, red onions, oregano, fresh basil and extra virgin olive oil.

Insalata Mista (v) • £4.50
Mixed salad leaves, tomato, onions, cucumber, peppers, olives and extra virgin olive oil.

Salentina (V) • £8.95
Mixed salad, spinach, sun dried tomato, capers, olives, cherry tomato and pesto.

Caesar Salad • £14.50
Classic Caesar salad with croûtons, shavings of Parmesan, grilled chicken and crispy bacon.

Caesar Salad con Salmone • £15.95
A version of Caesar salad with salmon instead of chicken.

Lasagna • £12.25*
Traditional Italian lasagna cooked with béchamel, bolognese sauce and Parmesan.

Ravioli Barbabietola (v) • £12.95*
Fresh ricotta and spinach ravioli cooked with mascarpone, pistachio and rosemary, bathed in a rich beetroot and red chard sauce and topped with courgette ribbons.

Spaghetti Bolognese • £11.85*
Spaghetti with lean minced beef in a traditional bolognese sauce.

Spaghetti Carbonara • £12.50*
Spaghetti with crispy bacon, cream, black pepper, egg yolk and Parmesan.

Tagliatelle della Casa (v) • £11.25*
Tagliatelle with mixed mushrooms, tomato sauce, cream and Parmesan.

Tagliatelle Michelangelo • £13.50*
Tagliatelle with spring onions, cherry tomatoes, chicken, crispy bacon, cream and Parmesan.

Linguine allo Scoglio • £14.95
Linguine cooked with king prawns, clams, mussels, cherry tomatoes, white wine and chilli.

Linguine Gamberoni e Zucchine • £14.75
Linguine cooked with king prawns, courgettes, cherry tomatoes and a touch of chilli.

Penne al Salmone • £13.95
Penne with smoked salmon, cherry tomatoes and spring onions in a cream vodka sauce.

Penne Vesuvio • £13.50*
Penne cooked with ‘Nduja spicy sausage, garlic, porcini mushrooms, salami and tomato sauce.

Penne all’ Arrabbiata (v) • £10.95*
Penne cooked with tomato sauce, garlic, chilli and fresh basil.

Items marked with * are also available on our Happy Hour menus.

Risotto con Funghi (v) • £11.45*
Italian Carnaroli rice infused with mixed wild and porcini mushrooms in a butter and Parmesan sauce.

Risotto alla Zucca (v) • £11.45*
Italian Carnaroli rice cooked with butternut squash, garlic and chilli, topped with shavings of Parmesan.

Risotto ai Frutti di Mare • £14.50
Italian Carnaroli rice infused with mixed seafood, a touch of tomato sauce and saffron.

Risotto Asparagi e Gamberoni • £14.50
Italian Carnaroli rice cooked with fresh asparagus, spring onions, king prawns and Parmesan.

Items marked with * are also available on our Happy Hour menus.

Margherita (v) • £10.55*
Tomato sauce and mozzarella.

Hawaii • £11.50*
Tomato sauce, mozzarella, ham and pineapple.

Prosciutto e Funghi • £11.95*
Tomato sauce, mozzarella, ham and mushrooms.

Piemontese (v) • £12.25*
Tomato sauce, mozzarella, chargrilled vegetables, rocket salad and shavings of Parmesan.

Calabrese • £12.25*
Tomato sauce, mozzarella, spicy salami, ‘Nduja spicy sausage and olives.

Quattro Stagioni • £12.95
Tomato sauce, mozzarella, ham, spicy salami, peppers and mushrooms.

Bella Italia • £12.95
Tomato sauce, mozzarella, Italian prosciutto crudo, rocket salad and Parmesan.

Il Michelangelo • £13.50*
Tomato sauce, mozzarella, peppers, beef, chicken, ham and ‘Nduja spicy sausage.

Pizza Marinara • £13.50
Tomato sauce, mozzarella, seafood and fresh chilli.

Calzone • £13.50
Folded pizza filled with tomato sauce, mozzarella, ham and ‘Nduja spicy sausage.

Items marked with * are also available on our Happy Hour menu.

*NOTE: Our New World Pizzas are SERVED WITHOUT TOMATO SAUCE

Bufalina (v) • £12.20
Buffalo mozzarella, cherry tomato, rocket salad and porcini mushrooms.

Ortolana (v) • £12.50
Mozzarella, mushrooms, cherry tomato, chargrilled vegetables, spinach and truffle oil.

Quattro Formaggi (v) • £12.95
Mozzarella, goat cheese, shavings of Parmesan and Dolcelatte.

Rusticana • £13.50
Mozzarella, chicken, salami, ‘Nduja spicy sausage, olives and fresh basil.

Emilia • £13.50
Mozzarella, Italian prosciutto crudo, rocket salad, cherry tomato and shavings of Parmesan.

Patate Fritte (v) • £3.95
Hand cut chips.

Spinaci al Limone (V) • £4.50
Spinach cooked with butter and lemon.

Verdura Mista (v) • £4.50
Oven roasted seasonal vegetables.

Zucchine Fritte (v) • £4.50
Deep fried courgettes.

Childrens Menu • £8.50

Smaller portions for children up to and including the age of ten.
Choose from:

Spaghetti or Penne Napoli (v)

Spaghetti Bolognese

Pizza Margherita (v)

Pizza with Salami

Pizza Hawaii

Fish Fingers

Chicken Nuggets

All served with chips, plus a complimentary scoop of Italian ice cream of your choice

 

Pollo Principessa • £16.95
Pan fried chicken breast in a wine, asparagus, mushrooms and cream sauce. Served with seasonal vegetables and baby potatoes.

Pollo alla Cacciatora • £16.50
Chicken breast cooked with mixed peppers, onions, mushrooms, red wine and tomato sauce. Served with seasonal vegetables and baby potatoes.

Involtini di Pollo • £17.50
Rolled chicken breast stuffed with asparagus and cheese, wrapped in smoked bacon and flavoured with a rich tomato sauce. Served with seasonal vegetables and baby potatoes.

Agnello al Forno • £18.95
Slow oven roasted lamb shank in a red wine, garlic and rosemary sauce. Served with mashed potatoes.

Vitello alla Leo • £19.50
Pan fried veal escalope in a white wine, wild mushrooms and cream sauce. Served with seasonal vegetables and baby potatoes.

Vitello Saltimbocca • £19.95
Pan fried veal escalope with Italian prosciutto crudo and sage in a wine and butter sauce. Served with seasonal vegetables and baby potatoes.

Bistecca • £19.95*
28 days aged prime British beef sirloin steak, char-grilled and served with hand cut chips.

Filetto • £24.75*
28 days aged prime British beef fillet steak, char-grilled and served with hand cut chips.

*To compliment your Bistecca or Filetto, why not add a sauce of your choice for an extra £1.95.
Choose from Peppercorn, Porcini mushrooms, Brandy & Dolcelatte or Rossini.

Filetto Stroganoff • £23.95
28 days aged diced prime British fillet of beef cooked with cream, mushrooms, mixed peppers, mustard, brandy and paprika, served with rice.

Please visit or contact the restaurant for details.
Due to the creative nature of our talented chefs, the Chef’s Specials menu could change at any time.
We also have Fish Specials, these are subject to what’s available at market therefore can also change.

In Vino Veritas – In Wine There Is Truth
For millennia, this ancient Latin expression has conveyed the idea that wine has a way of inspiring people to say what they’re really thinking.
Whether wine compels the truth or not is for anyone to decide.
But wine lovers know that the wine itself tells the truth, and a truly great wine tells a story.
From the vineyard to the glass, the wine reveals the captivating story of nurture in tandem with nature. Enjoying a glass of a great wine is like discovering the harmony between man and nature.
Here at Il Michelangelo we do our best to offer you the pleasure of this discovery by selecting great wines from all over the world. We have been visiting places, walking in the vineyards, listening to people and, of course, tasting.
To glean insight, we sought out small producers with beautiful vineyard sites, thoughtful farming practices, attention to detail in the cellar and ceaseless desire to improve and chose them in order to offer you an extraordinary and unique experience through their wonderful wines.
Trusting that you will enjoy with us your journey to the discovery of the wine, which means discovering the nature and ourselves.

Salute!



Sparkling Wine by the Glass…125ml

Falanghina Frizzante • £4.90
85% Falanghina, 15% Chardonnay.

Spumante Falanghina Extra Dry • £5.60
100% Falanghina.

Pinot Nero Rosé Brut • £5.90
100% Pinot Noir.

Prosecco Doc Treviso Millesimato • £5.90
100% Glera.

Champagne Grand Marque Edouard Brun • £8.90
35% Pinot Meunier, 35% Chardonnay, 30% Pinot Noir.

Champagne R&M Lamotte Premier Cru • £9.80
45% Pinot Noir, 30% Pinot Meunier, 25% Chardonnay.



White Wine by the Glass……175ml……250ml

Solopaca Bianco Sannio……£4.80……£6.40
60% Trebbiano, 20% Falanghina , 20% Malvasia.

Falanghina Primo Filare……£5.60……£6.90
100% Falanghina.

Soave Salvaterra……£6.50……£7.90
70% Garganega, 30% Chardonnay.

Moscato Intenso Dolce……£6.70……£8.50
100% Moscato.

Pinot Grigio delle Venezie……£6.90……£8.90
100% Pinot Grigio.

Chardonnay Collio……£7.20……£9.30
100% Chardonnay.

Sauvignon Blanc Le Favole……£7.40……£9.60
100% Sauvignon Blanc.



Red Wine by the Glass……175ml……250ml

Solopaca Rosso Sannio……£4.80……£6.40
60% Sangiovese, 40% Aglianico.

Barbera d’Asti……£6.50……£7.90
100% Barbera.

Cabernet Sauvignon Friuli……£7.20……£9.30
100% Cabernet Sauvignon.

Merlot Le Favole……£7.20……£9.30
100% Merlot.

Nero d’Avola Terre Siciliane……£7.40……£9.60
100% Nero d’Avola.

Primitivo Lenos……£8.00……£10.50
100% Primitivo.

Chianti Classico Riserva Castelgreve……£8.90……£11.90
90% Sangiovese, 10% Merlot.



Rosé Wine by the Glass……175ml……250ml


Aglianico Rosato……£5.20……£6.80

100% Aglianico.

White Zinfandel……£5.90……£7.90
90% Zinfandel, 10% Moscato.

Pinot Grigio Rosé……£7.20……£9.30
100% Pinot Grigio.



Italian Whites • Bottle

Solopaca Bianco Sannio • £18.50
60% Trebbiano, 20% Falanghina, 20% Malvasia. Well balanced dry, velvety flavour with floral perfumes.

Falanghina Primo Filare • £20.90
100% Falanghina. Straw coloured wine with fruity aromas, crisp and delicate on the palate.

Soave Salvaterra • £22.50
70% Garganega, 30% Chardonnay. Fresh, floral, harmonious, with a textured finish.

Moscato Intenso Dolce • £23.90
100% Moscato. The flavour is sweet and aromatic, with low alcohol content.

Greco del Sannio • £25.90
100% Greco. Complex and structured with intense minerality.

Pinot Grigio delle Venezie • £26.50
100% Pinot Grigio. Refined and elegant wine with mature notes and lively acidity.

Chardonnay Collio • £27.50
100% Chardonnay. Delicate fragrances and aroma, perfectly balanced and structured.

Sauvignon Blanc Le Favole • £27.90
100% Sauvignon Blanc. Pleasant, fresh and mineral with persistent finish.

Verdicchio di Matelica • £30.90
100% Verdicchio. Crisp and intense wine with a complex structure.

Gavi di Gavi • £33.50
100% Cortese. Prominent mineral sensations, characterful with elegant finish.



Italian Reds • Bottle


Solopaca Rosso Sannio • £16.95

60% Sangiovese, 40% Aglianico. Scents of red fruits, herbal nuances and soft tannins.

Barbera d’Asti • £22.50
100% Barbera. Medium to full bodied with flavours of cherries blended with vanilla.

Cabernet Sauvignon Friuli • £27.50
100% Cabernet Sauvignon. Balanced with pleasant red fruits sensations and well structured tannins.

Merlot le Favole • £27.50
100% Merlot. Intense and complex aroma, elegant and rich.

Nero d’Avola Terre Siciliane • £28.50
100% Nero d’Avola. Well structured with intriguing ripe fruits aromas.

Aglianico del Sannio • £28.90
100% Aglianico. Harmonious, velvety and pleasant with great complexity and structure.

Primitivo Lenos • £30.50
100% Primitivo. Rich on the palate, intense and powerful.

Chianti Classico Riserva Castelgreve • £32.50
90% Sangiovese, 10% Merlot. Elegant with hint of berries, spice notes and fine oak tannins.

Ripasso della Valpolicella • £34.50
70% Corvina, 20% Rondinella, 10% Corvinone. Great personality and complexity, intense aromas of wild berries.

Barolo Virna • £49.50
100% Nebbiolo. Full bodied, ethereal with pleasant notes of cacao and spices, noble tannins.

Brunello di Montalcino Bartoli Giusti • £54.60
100% Sangiovese. Velvety and intense, excellent structure, long and lingering finish.

Amarone Classico Salvaterra • £58.90
70% Covina, 20% Rondinella, 10% Corvinone. Elegant and potent at the same time, rich and deep with great complexity.



Spumante & Prosecco • Bottle

Falanghina Frizzante • £23.50
85% Falanghina, 15% Chardonnay. Persistent mousse and scents of exotic fruits, beautifully balanced.

Spumante Falanghina Exra Dry • £25.90
100% Falanghina. Intense and harmonious, with great mineral-filled personality.

Pinot Nero Rosé Brut • £27.90
100% Pinot Noir. Fresh fragrant bouquet with hints of flowers and fresh fruits.

Prosecco Treviso Millesimato • £27.90
100% Glera. Thin, persistent and harmonic, well balanced after-taste at the palate.



Champagne • Bottle

Grand Marque Edouard Brun • £49.50
35% Pinot Meunier, 35% Chardonnay, 30% Pinot Noir. Fine bubbles, round and fresh, a classic champagne of considerable refinement.

R & M Lamotte Premier Cru • £57.90
45% Pinot Noir, 30% Pinot Meunier, 25% Chardonnay. Lovely structure and rounded texture, creamy, lively and fruity.

Veuve Cliquot Brut • £65.90
50% Pinot Noir, 30% Chardonnay, 20% Pinot Meunier. Harmonius, with a pleasant spicy note, a splendid mousse and a tremendous finish.

Laurent Perrier Cuvee Rosé • £79.50
100% Pinot Noir. Clean and wonderfully fresh, reminiscent of red and black fruits.

Louis Roederer Brut • £87.90
56% Pinot Noir, 34% Chardonnay, 10% Pinot Meunier. Elegant, deliciously smooth and mature, with complex palate and pleasing length.



Rosé Wine • Bottle

Aglianico Rosato • £21.50
100% Aglianico. Delicately fruity and floral, a fresh and fragrant rosé.

White Zinfandel • £22.50
90% Zinfandel, 10% Moscato. Juicy on the palate with a medium sweet flavour and ripe fruit aromas.

Pinot Grigio Rosé • £27.50
100% Pinot Grigio. Elegant, pleasant and intense, structured body and balanced minerals.



French Wine • Bottle


Chablis Vieilles Vignes –
white • £32.90
100% Chardonnay. A fresh, precise wine that shows a great balance between minerality, white fruits and round texture.

Bourgogne Chardonnay J.M. Boillot – white • £32.90
100% Chardonnay. Highly attractive and polished wine that mixes round floral notes with minerality and freshness.

Cotes du Rhone Villages – red • £27.90
40% Syrah, 30% Grenache, 30% Mourvedre. Classic appealing medium to full bodied Rhone red wine, underpinned by subtle oak nuances.

Bordeaux Chateau Le Plantey – red • £29.90
85% Merlot, 15% Cabernet Franc. Deliciously mouth filling, with rounded tannins and a long, clean finish.

Bordeaux Chateau Bois Malot – red • £31.50
50% Cabernet Sauvignon, 30% Merlot, 20% Cabernet Franc. Intense, with fine structure and complexity, showing a persistent and balanced style.



Rare & Fine Wine Selection

Please ask a member of the staff for information about our premium rare and fine wine selection.



New World Wine • Bottle

Argentina

Chardonnay Familia Cassone – white • £28.50
100% Chardonnay. Beautiful freshness of white fruits with plenty of character and fine intensity.

Malbec Familia Cassone – red • £28.50
100% Malbec. Powerful nose of red berries, expansive mouthfeel and long, rich finish.

Chile

Tacora Reserve Chardonnay – white • £29.90
100% Chardonnay. Harmoniously textured yet precise Chardonnay, elegant, pleasant, intense.

Reserve Cabernet Sauvignon Ochagavia – red • £29.90
100% Cabernet Sauvignon. Silky character, aroma of chocolate, impressive depth in a very approachable personality.

South Africa

Perdeberg Drylands Collection – white • £29.90
100% Chenin Blanc. Well balanced wine with fine texture, lively freshness and aromas of citrus.

Perdeberg Cuvee Joseph Legacy – red • £33.50
40% Cabernet Sauvignon, 30% Merlot, 30% Syrah. Spicy notes prominent on the nose, a complex, appealing and full bodied wine.

New Zealand


Ash Ridge Estate Chardonnay – white • £29.90
100% Chardonnay. Refined, harmonious and elegant, with fresh and delicate acidity.

Ash Ridge Estate Merlot – red • £29.50
100% Merlot. Dark plums with smooth tannins give this wine a pleasing and attractive character.

Ash Ridge Estate Syrah – red • £29.50
100% Syrah. Spicy notes develop vibrant texture and great personality.

Sileni Pinot Noir – red • £30.50
100% Pinot Noir. Complex aromas, rich flavours and well balanced silky tannins.

Tiramisu • £5.75
The ultimate Italian trifle made with savoiardi biscuits, cream, coffee and Amaretto liqueur.

Cheesecake of the Day • £5.95
Please ask a member of staff for details about our fresh prepared homemade desserts.

Tartufo al Pistacchio • £6.50
Delicate chocolate-filled pistachio ice cream with chopped pistachio nuts and melted dark chocolate topping.

Chocolate Pudding • £6.95
Irresistible gooey-centred chocolate sponge pudding made with real Belgian chocolate and served with vanilla ice cream.

Dolce al Limoncello • £6.95
Delicious dessert with a soft centre of Limoncello flavoured lemon curd, served with double cream.

Amaretti Amarena • £7.10
Hard to resist, this dessert is made of layers of black cherry and almond parfait set around an amaretti biscuits centre.

Gelato • £1.70 per scoop
Choose from: Vanilla, Strawberry, Hazelnut, Pistachio, Chocolate, Lemon Sorbet, Apple Sorbet, Mango Sorbet, Coffee Sorbet

Cheese Platter • £9.50
A platter of high quality assorted cheeses to round off your meal.



Coffees & Teas

Espresso • £2.30
Double Espresso • £3.10
Macchiato • £2.50
Black/White Coffee • £3.10
Cappuccino/Latte • £3.50
Mocha • £3.70
Hot Chocolate • £3.20
English Black Tea • £2.80
Peppermint Tea • £2.80
Fruit Tea • £2.80
Affogato • £4.20
Floater Coffee • £4.10
Liqueur Coffee • £5.90



Dessert wines • 50ml • 70ml

Sherry • £5.20 • £6.40
Port • £5.50 • £6.90
Passito di Pantelleria • £6.10 • £7.60
Vinsanto • £6.70 • £8.20



Cognac & Grappa • 25ml • 50ml

Vecchia Romagna • £3.75 • £6.75
Courvoisier VS • £3.75 • £6.75
Remy Martin VSOP • £4.15 • £6.95
Courvoisier XO • £15.95 • £26.95
Grappa • £3.75 • £6.75
Grappa di Amarone • £4.95 • £7.95



Whiskey • 25ml • 50ml

J&B • £3.75 • £6.75
Johnny Walker Black • £3.75 • £6.75
Jameson’s • £3.75 • £6.75
Glenfiddich • £3.75 • £6.75
Macallan • £4.15 • £6.95
Talisker • £4.15 • £6.95



Liqueurs • 25ml • 50ml

Disaronno • £3.75 • £6.75
Sambuca • £3.75 • £6.75
Limoncello • £3.75 • £6.75
Strega • £3.75 • £6.75
Frangelico • £3.75 • £6.75
Averna • £3.75 • £6.75
Jagermeister • £3.75 • £6.75
Tia Maria • £3.75 • £6.75
Baileys • £3.75 • £6.75
Drambuie • £3.75 • £6.75
Cointreau • £3.75 • £6.75
Grand Marnier • £3.75 • £6.75
Chambord • £3.75 • £6.75

• Apéritifs  •
Pimm’s and Lemonade • £4.95
The classic Pimm’s mixed with lemonade and garnished with orange, strawberry, cucumber and mint.

Garibaldi • £5.95
Named after Garibaldi, the famous Italian general, this bitter sweet concoction of Campari and fresh orange juice is perfect to make your mouth water.

Cointreau Fizz • £6.95
A very tasty and refreshing aperitif, where Cointreau’s flavour is accentuated by the lime juice, while the soda water tops off the mellow taste.

Bicicletta • £7.25
Here Campari adds delightfully bitter complexity to dry Italian white wine, while a splash of soda turns the combination into a refreshing spritz.

Americano • £7.55
This is a fascinating drink with a long and rich history, first served in Gaspare Campari’s bar in Milan, where the host used to delight the guests mixing Campari, vermouth and soda.

Sorrento Sparkle • £7.55
The gorgeous limoncello liqueur from Sorrento and the bubbles of Prosecco, a real Italian delice!

Martini • £7.75
Elegant and essential: 7 parts gin to 1 part vermouth. Add an olive or twist of lemon. You don’t need anything else!

Aperol Spritz • £7.95
Aperol, Prosecco, Soda: this is the perfect drink for every season, undisputedly recognized as Italy’s favourite aperitif.

Manhattan • £7.95
There is no doubt that this is one of the finest and oldest cocktails. Whiskey, vermouth and bitters, this is a classic drink that never gets old.

Negroni • £7.95
The iconic Italian aperitif, where the sweet vermouth can balance Campari’s bitterness, with the depth of the gin coming through. A great balance of sophistication and simplicity.



 • Cocktails •
Margarita • £7.85
A famous Mexican dancer told a bartender she was allergic to all spirits other than Tequila. The Margarita was born, with a well balanced mix of Tequila, Cointreau and lime. Salt or sugar rim? The choice is yours!

Espresso Martini • £7.85
Created in Soho when a famous super model asked for a drink to wake her up and shake her up. A mix of Absolut Vodka, Tia Maria, Vanilla syrup and a freshly brewed espresso: all you need for a good night out.

Mojito • £7.95
Havana is the birthplace of the Mojito, that’s all the more reason to use the original Havana Club Especial rum in this cocktail. Then we muddle it with sugar, fresh mint, lime and a dash of soda.

Bloody Mary • £7.95
The classic cocktail created in Venice by Fernand Petiot in 1921. Our Bloody Mary can be tailored to your liking, just let your waiter know how spicy you would like it.

Daiquiri • £8.15
The favourite of both Ernest Hemingway and John F. Kennedy, this is a stunning and refreshing drink made with Havana Club 3 years old rum shaken with sugar, lime and fresh strawberries.

Disaronno Sour • £8.45
In 1525 the Italian artist Luini was commissioned to do a painting of the Madonna. His muse was a beautiful local innkeeper, who gave him as a gift a fragrant and delicate liqueur: Amaretto Disaronno was born. Now enjoy our Disaronno Sour, in which the distinctive notes of Disaronno blend with the scent of freshly squeezed lemons.

Kir Royale • £8.45
Our version of this iconic French cocktail originated in Burgundy in the 40s includes the finest Italian Prosecco mixed with blackcurrant liqueur.


• Spirits •
Smirnoff – 25ml • £3.75 – 50ml • £6.75
Grey Goose – 25ml • £4.15 – 50ml • £6.95
Bacardi – 25ml • £3.75 – 50ml • £6.75
Havana Club – 25ml • £3.75 – 50ml • £6.75
Gordon’s – 25ml • £3.75 – 50ml • £6.75
Bombay Sapphire – 25ml • £3.75 – 50ml • £6.75
Hendricks – 25ml • £4.15 – 50ml • £6.95
J&B – 25ml • £3.75 – 50ml • £6.75
Johnnie Walker Black – 25ml • £3.75 – 50ml • £6.75
Jameson’s – 25ml • £3.75 – 50ml • £6.75
Glenfiddich – 25ml • £3.75 – 50ml • £6.75
Macallan – 25ml • £4.15 – 50ml • £6.95
Talisker – 25ml • £4.15 – 50ml • £6.95
Jack Daniels – 25ml • £3.75 – 50ml • £6.75
Knob Creek – 25ml • £4.15 – 50ml • £6.95
Tequila – 25ml • £3.75 – 50ml • £6.75
Vecchia Romagna – 25ml • £3.75 – 50ml • £6.75
Courvoisier VS – 25ml • £3.75 – 50ml • £6.75
Remy Martin VSOP – 25ml • £4.15 – 50ml • £6.95
Courvoisier XO – 25ml • £15.95 – 50ml • £26.95
Grappa – 25ml • £3.75 – 50ml • £6.75
Grappa di Amarone – 25ml • £4.15 – 50ml • £6.95



• Liqueurs •
Disaronno – 25ml • £3.75 – 50ml • £6.75
Tia Maria – 25ml • £3.75 – 50ml • £6.75
Baileys – 25ml • £3.75 – 50ml • £6.75
Malibu – 25ml • £3.75 – 50ml • £6.75
Archers – 25ml • £3.75 – 50ml • £6.75
Southern Comfort – 25ml • £3.75 – 50ml • £6.75
Jagermeister – 25ml • £3.75 – 50ml • £6.75
Sambuca – 25ml • £3.75 – 50ml • £6.75
Cointreau – 25ml • £3.75 – 50ml • £6.75
Grand Marnier – 25ml • £3.75 – 50ml • £6.75
Chambord – 25ml • £3.75 – 50ml • £6.75
Limoncello – 25ml • £3.75 – 50ml • £6.75
Strega – 25ml • £3.75 – 50ml • £6.75
Frangelico – 25ml • £3.75 – 50ml • £6.75
Averna – 25ml • £3.75 – 50ml • £6.75



• Mixers •
Any Mixers to the Spirits or Liqueurs • £0.80



• Draught Beers & Cider •

Angelo Poretti – half • £2.75 – pint • £4.70
San Miguel – half • £2.80 – pint • £4.90
Thatcher’s Gold – half • £2.60 – pint • £4.30



• Bottled Beers & Cider •
Nastro Azzurro – 330ml • £3.75
Moretti – 330ml • £3.75
Budweiser – 330ml • £3.95
Becks Blue – 330ml • £3.75
Butcombe Original Ale – 500ml • £5.10
Bath Ales Dark Side – 500ml • £5.10
Bulmers Red Berries & Lime – 500ml • £4.50
Kopparberg Strawberry & Lime – 500ml • £4.50



• Soft Drinks •
Coke – 330ml • £2.50 – pint • £3.85
Diet Coke – 330ml • £2.50 – pint • £3.85
Lemonade – 330ml • £2.50 – pint • £3.85
Lime & Lemonade – 330ml • £2.60 – pint • £3.95
Orange & Lemonade – 330ml • £2.70 – pint • £4.05
Fruit Cordial – 330ml • £1.75 – pint • £3.15
Soda Water – 330ml • £1.75 – pint • £2.95
Lime & Soda – 330ml • £1.95 – pint • £3.35
Orange & Soda – 330ml • £2.35 – pint • £3.55
Tonic Water • £2.50
Bitter Lemon • £2.50
Ginger Ale • £2.50
Fruit Juice • £2.75
Appletiser • £2.75
Elderflower Drink • • £2.75
J2O • £2.95
Red Bull • £2.95
Mineral Water • £2.95

Happy Hour Lunchtime • 2 Courses for £14.95

Wednesday to Saturday 12.00 to 2.30pm.

Starters

Zuppa del Giorno (V)
Homemade soup of the day served with Italian bread.

Bruschetta al Pomodoro (V)
Toasted bread topped with chopped tomatoes, garlic, fresh basil and extra virgin olive oil.

Funghi al Porto (V)
Mixed mushrooms cooked in butter and garlic with Port and a touch of cream.

Cocktail di Gamberetti
Prawn cocktail flavoured with Marie Rose sauce.

Polpette al Sugo
Beef and pork meatballs cooked in spicy tomato sauce.

Insalata Salentina (V)
Mixed salad, spinach, sun dried tomato, capers, olives, cherry tomato and pesto.



Main Courses

Pasta, Pizza or Risotto

Please choose any Pasta, Pizza or Risotto marked with a * from our à la carte menu.

Pollo Cacciatora
Chicken breast cooked with mixed peppers, onions, mushrooms, red wine and tomato sauce, served with seasonal vegetables and baby potatoes.

Agnello al Forno
Slow oven roasted lamb shank in a red wine, garlic and rosemary sauce, served with mashed potatoes.
Please note that for this dish there will be a £3.95 surcharge.

Medaglioni al Tartufo
Medallions of prime British beef fillet steak cooked with wild mushrooms, Madeira wine and cream, flavoured with truffle oil, served with seasonal vegetables and baby potatoes.
Please note that for this dish there will be a £3.95 surcharge.

Salmone in Salsa Verde
Grilled salmon steak accompanied with salsa verde, served with seasonal vegetables and baby potatoes
Please note that for this dish there will be a £2.95 surcharge.​​

Happy Hour Evening

3 Courses for £18.95

3 Courses Happy Hour: Monday to Thursday 5.00 to 6.45pm • Friday & Saturday 5.00 to 6.00pm • Sunday • 12.00 to 4.00pm

Starters

Zuppa del Giorno (V)
Homemade soup of the day served with Italian bread.

Bruschetta al Pomodoro (V)
Toasted bread topped with chopped tomatoes, garlic, fresh basil and extra virgin olive oil.

Funghi al Porto (V)
Mixed mushrooms cooked in butter and garlic with Port and a touch of cream.

Cocktail di Gamberetti
Prawn cocktail flavoured with Marie Rose sauce.

Polpette al Sugo
Beef and pork meatballs cooked in spicy tomato sauce.

Insalata Salentina (V)
Mixed salad, spinach, sun dried tomato, capers, olives, cherry tomato and pesto.



Main Courses

Pasta, Pizza or Risotto
Please choose any Pasta, Pizza or Risotto marked with a * from our à la carte menu.

Pollo Cacciatora
Chicken breast cooked with mixed peppers, onions, mushrooms, red wine and tomato sauce, served with seasonal vegetables and baby potatoes.

Agnello al Forno
Slow oven roasted lamb shank in a red wine, garlic and rosemary sauce, served with mashed potatoes.
Please note that for this dish there will be a £3.95 surcharge.

Medaglioni al Tartufo
Medallions of prime British beef fillet steak cooked with wild mushrooms, Madeira wine and cream, flavoured with truffle oil, served with seasonal vegetables and baby potatoes.
Please note that for this dish there will be a £3.95 surcharge.

Salmone in Salsa Verde
Grilled salmon steak accompanied with salsa verde, served with seasonal vegetables and baby potatoes.
Please note that for this dish there will be a £2.95 surcharge.



Desserts

Tiramisù

Pannacotta

Chocolate profiteroles

Please ask a member of the staff for gluten free options. Important information about this menu. Please read carefully:
V – Suitable for Vegetarians. VG – Suitable for Vegans. Please note we cannot guarantee any products on this menu are free from nuts or nut derivatives, or that fish products on this menu are free from bones.
If you have any specific food allergies, please consult a member of staff. We will happily provide information regarding our ingredients.


The management reserve the right to change menu items and prices without prior notice. E&OE.


MENU DOWNLOADS

Click each button below to download PDFs of our menus

Includes Main Courses, Side orders and Salads, and the Childrens Menu

Please visit or contact the restaurant for details.
Due to the creative nature of our talented chefs, the Chef’s Specials menu could change at any time.
We also have Fish Specials, these are subject to what’s available at market therefore can also change.

Make a

Reservation

Book your table online, simply head over to our reservations page now

Join

Our V.I.P. list

Join our VIP list today For special offers and to hear our latest news, offers and updates